Hillshire Farm Sucks Customer Reviews and Feedback

From Everything.Sucks

Hillshire Farm is a brand of meat products marketed and owned by Hillshire Brands. The company was founded in 1934, and was purchased by Sara Lee Corporation in 1971. Friedrich (Fritz) Bernegger, (February 2, 1904 – April 30, 1988) born in Austria, started the business at the facility in New London, Wisconsin.[1]

Hillshire Farm's primary products are smoked sausage and Polska kielbasa. The brand introduced smoked sausages to much of the general population of the U.S. as a supermarket food and a nationally advertised food. Hillshire Farm sausages are about two feet long and horseshoe-shaped.

Russ Fahringer wrote a review in amazon saying "This was the worst experience I have had with food products. The summer sausage was more like potted meat and lard tasting and the nut pkg had very stale nuts." while AshleyMac said "Oh man, texture was way off. I bit into something that was definitely not supposed to be in a link. Went straight into compost, such a waste"

"Bad bad taste- lousy sausage and the cheese was so small- wasted wrapping--somebody should be fired" radocarsnowplow79 wrote.


Tell the world why Hillshire Farm sucks!

I certify that this review is based on my own experiece and is my opinion of this person or business. I have not been offered any incentive or payment to write this review.


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Production Worker (Former Employee) says

"Absolutely horrible place to work. If I could give it less than one star I would. So thankful I left that place. The management was horrible. Nothing positive about working here. There are no pros of working for this companyManagement, work environment"

Production Associate (Former Employee) says

"● Work-life balanceSpeed● Pay & benefitsNothing● OverallI didn’t like the hours and I had kids to look after so I couldn’t work there because of the manager they were very picky and rude to some employees I had to find something better"

Production Worker (Former Employee) says

"They allow individuals with extreme temperatures to come into work. Managers consistently ignore their symptoms, as well as workers, putting you in danger of possible infection. I would’ve stayed had they been handling COVID correctly, however there are people who aren’t even required to have the mask on or above their nose. They’ll make you work after you’ve just been tested regardless if you have it or not, until tested positive. They’ll weasel out of paying you quarantine pay as well.Decent pay, decent hours, decent employeesShady management, terrible pandemic treatment, a dead end job"

Sanitation Worker (Former Employee) says

"Management didn't care we stayed under staffed, without proper PPE and was let go because I brought it to Management....................................nonThey dont care about 3rd shift workers"

Jack Driver (Current Employee) says

"I have been in several departments. I finally made it to shipping. I moved there just for the set hours. No more staying til 3 or 6 in the mornings. They need a 3rd Shift!I would only recomend this as a temporary job to anyone. When no one else will hire you Tyson's will. But just know they going to work you to death and barley pay you.I can travel 30 minutes to another plant and make $3 more an hour. This plant here don't care about the employees at all. And management is out to get you. If your black you got no worries at all. You can get away with murder in this plant. If not you wont be here long."

Palletizer (Former Employee) says

"negative false promises false hopes would never go back glad thats all in the past employees treated poorly no air conditioning not comfortable breaks or lunches SWEAT SHOP.Co workersmanagement"

Hatchery Worker (Current Employee) says

"It’s a job.it sucks it’s hot and I worked by myself until falsely accused but other than a tax a great job just don’t take it if u can’t work in the heat cause u move egg racks have chemicals that can kill u"

Maintenence Technician (Former Employee) says

"The maintenance dept is a joke. The company has poor benefits and they retaliate against people who are injured on the job. If they don't want you, or want to git rid of you they write you up for minor offenses until they feel they can terminate you for poor performance. They also do not feel obligated to provide protection against coronavirus."

Rotisserie Associate (Former Employee) says

"Hate this job ok bye bad job not good do apply there chicken plant not for everyone ok don’t do it very bad people that work there never go please ok hate it"

Quality Assurance Technician (Current Employee) says

"You go to work and you don’t know if you are working 8 hours or 3 but it must be 4 paid. The same will happen the next day and the next day. You would say “ it’s Friday, we have to weekend “ guess what. You are working Saturday. You probably work from Monday to Friday only 25 or so hours but you have to work Saturday for at least 4. If you can this Tyson is an unpredictable place to work."

hourly supervisor (Former Employee) says

"tysons really sucks they work you to death for pennies supervisors and above are kiss butts you get hurt they will either hurt you more or get rid of you workers comp sucks thy are for the company not the worker company lies on commercials they say they don't put antibiotics in their chickens . they do in the feed they have to too keep disese down they also use steroides why do you think they grow so fast and big ? so yes all poltry plants are greedy and liers .If you think they are not ,then you are just another sheep . so yes tysons sucks i wouldn't wish my worst enemy to work there."

Machine Operator at Tyson Foods (Former Employee) says

"I would never work again it’s too cold. The hours were too long u work to much and that’s where you live at when you work there. Your life goes down the drain"

Manager (Former Employee) says

"Company will lie to you. Treat you like garbage. Don’t care about your personal safety until someone gets hurt. Then it’s how can we blame someone else for it happening. If you want to work ) days a week and almost get 40 hrs for the week.There isn’t anyYou’ll work 6 months and they will fire you or you’ll quit due to being treated like garbage"

Production Worker, Label Room, & Stock Room (Former Employee) says

"Not a great place to work if you have a family. Leave no room to gain knowledge of product are to become familiar with job. Would not recommend to anyone."

Tyson Foods (Former Employee) says

"Drugs, harassment from management, pay discrimination, racial discrimination. I wouldn’t recommend unless you have a family member working there in a management position"

Labeler (Former Employee) says

"I dont like I was treated if I had to report a incident they treated it as if never happen swept it under rug not a good place to work and they are very it seems how should I put have picks and favorite among workers"

Farms worker (Current Employee) says

"This company is merely driven by greed and scare tactics against their employees. Truth be told about them, it amazes me they aren’t sued weekly with the blatant disregard for OSHA rules. From the shorten breaks because you need to move from station to the breaks, to the total incapacity to care about worker safety. The money isn’t worth the break down of ones body."

Maintenance Supervisor (Former Employee) says

"Very pour managers, no work live bal forced to work 7 days a week. Change your work schedule mid week. work all kind of hours from days to nights. Work and people are not very nice."

Former member (Former Employee) says

"Stay away from this place if you know what’s good for you. Very cold, low pay, terrible work environment. Company only cares about their own interests period"

Parts Clerk (Current Employee) says

"Glad to be leaving there. It was not a nice place to work. Everyone looks out for themselves only. Very poor training in all areas that I worked in. I am happy to leave."

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